Line Cook Kitchen Monkey

Job Description

We are hiring a Line Cook to join the culinary team at Lariat Lodge Brewing, an exceptional Brewpub with a fantastic team environment. As a Line Cook, you will be responsible for accurately and efficiently preparing and cooking various food items, ensuring the quality and presentation of dishes.

Responsibilities

• Prepare meats, fish, vegetables, soups, and other menu items using a variety of kitchen equipment.
• Ensure the quality and consistency of food products according to standard portion sizes and recipe specifications.
• Maintain cleanliness and sanitation standards in the kitchen area.
• Assist in food preparation tasks and contribute to a smooth service period.
• Follow proper food handling procedures and assist in kitchen closing duties.

Requirements

• Prior experience in a similar role is preferred.
• Knowledge of cooking methods, portion sizes, and food safety practices.
• Ability to work efficiently in a high-paced kitchen environment.
• Strong attention to detail and dedication to quality.

Benefits

• Competitive salary and incentives for referrals.
• Employee meal benefits and beverages during shifts.
• Opportunity to work with a talented culinary team in a dynamic Brewpub setting.